Location: Various (Clover HSQ - 7 Holyoke st, Cambridge. Clover MIT - 20 Carleton St., Cambridge....and like 6 others. You can check their locations at www.cloverfoodlab.com)
Kind of Food: I say vegetarian, but they don´t like to call themselves that. So I really don´t know. Can we settle on delicious?
Price Range: $5-$10 (seriously, if you spent more than $10, what on Earth did you order? The whole truck?!?!)
What I ordered: CHICKPEA FRITTER. Repeat with me: CHICKPEA FRITTER. And Hot cider. And rosemary fries. And Egg and Eggplant sandwich. Really, there is no end to the deliciousness that is the Clover food truck at MIT.
Comments: I eat here at an almost daily basis. Really. Mostly because my mother can´t cook/she calls to cancel on lunch at 2 pm and I´m really too cold and hungry by that point to cook/look for food. But convenience set aside, it is actually pretty fantastic food. You´d expect that food from a food truck wouldn´t be that good for you or dripping in grease. Or something...not so for Clover. Their chickpea fritter sandwich (which if you haven´t already noticed is my favorite) gives you a healthy dose of protein and vegetables and packs a neat little 430 cal. Not bad at all! I´ve also had their Egg and Eggplant which I don´t like as much mostly because it involves hard-boiled eggs, which I am not really a fan of but it is pretty good too. And if you like fries, I would definitely suggest trying their version of them - cut and fried on the spot and served sprinkled with rosemary. Yum! I also hear they´re launching their own beer this Friday at their Harvard Square location. The $3 per glass launch price is very tempting to go and check it out. The other nice thing is that they have trucks all over Boston so you´ll be able to find one near wherever you are.
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